Roast Sweet Potato
Kǎo Dì Guā

    Roast Sweet Potato is a traditional Taiwanese snack. The potatoes can be roasted in a pottery pot or covered with soil and roasted in the ground. This natural snack is not only delicious but also healthy because it is cooked naturally. The potato is usually eaten with the skin off; however, it can also be eaten with the skin on because it contains many beneficial nutrients.